Barley Malt
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Technical characteristics
- Cereal cropBarley
Description
Appearance Golded Brown
Moulds Negetive
Moisture 4 - 5
Sacchrification Time 10-15 Mins
Color EBC 3 - 4
pH 5 - 6
HWE (DB) EBC Fine Coarse Difference 76% - 78%
20%.
Moulds Negetive
Moisture 4 - 5
Sacchrification Time 10-15 Mins
Color EBC 3 - 4
pH 5 - 6
HWE (DB) EBC Fine Coarse Difference 76% - 78%
20%.
| Item | Barley |
| Appearance | Golded Brown |
| Moulds | Negetive |
| Moisture | 4 - 5 |
| Sacchrification Time | 10-15 Mins |
| Color | EBC 3 - 4 |
| pH | 5 - 6 |
| HWE (DB) EBC Fine Coarse Difference | 76% - 78% 20% |
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Barley Malt
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